I should have posted this sooner, so that others might benefit from some very nice Medieval Christmas recipes! Sorry, was busy in the workshop making very Medieval looking trestle table for my daughter’s house . . . putting the finishing touches on tonight so that it will be ready for Christmas dinner tomorrow!
Anyway . . . Christmas Feasts from Godecookery - an excellent article with nearly 100 recipes for the Christmas table. Chykonys in Bruette (chicken stewed in ale sauce), Venyson in Broth (venison ribs in wine), Hattes (small meat-filled pastries shaped like Medieval hats), and Potus Ypocras (wine mulled with honey and spices) are just a few of them. Looking for something special to prepare for the holidays? This might just be the answer! Enjoy!
Oh, now I don’t get any kickback from this . . . but Godecookery also has several excellent cookbooks. . . just visit their bookshop.
Archives for Medieval Cooking category
